7cm Soft silicone Small round muffin cup cake mold

Product Description

Material:Silicone

Size:7x4.5x3.2cm

Weight:7.5g

Temperature:-40~230°

Color:assorted colors

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1.Are silicone muffin cups safe for baking?
Yes, silicone muffin cups are safe for baking as long as they are made from food-grade, BPA-free silicone.
They are heat-resistant, typically up to 450°F (230°C), and can be used in ovens, microwaves, and freezers.
These cups are non-toxic, non-stick, and do not leach harmful chemicals into food when used correctly.
Always choose high-quality silicone products from trusted manufacturers to ensure safety.
It's also important to avoid direct contact with open flames or broilers.
With proper use, silicone muffin cups are a durable, eco-friendly, and safe alternative to paper liners or metal baking pans.
2.How do you bake with silicone muffin cups/cake molds?
To bake with silicone muffin cups or cake molds, place them on a baking tray for stability.
Fill each cup about 2/3 full with batter. Greasing is usually not needed, but you can lightly spray if desired.
Bake as directed in your recipe. Once done, let cool slightly before removing.
The flexible silicone makes it easy to release baked goods without sticking.
They're oven-safe, reusable, and dishwasher-friendly for easy cleanup.
3.What else can you use silicone muffin cups/cake molds for?
Silicone muffin cups aren't just for baking!
Use them to portion snacks, freeze baby food, make chocolate or gelatin treats,
organize small items, or cook egg bites.
They're perfect for lunchboxes, meal prep, and even crafting.
Heat and freezer safe, they're a versatile, reusable tool in both the kitchen and beyond.
4.Are silicone baking cups reusable?
Yes, silicone baking cups are reusable and designed for long-term use.
Made from food-grade, BPA-free silicone, they’re durable, flexible, and non-stick.
Unlike disposable paper liners, silicone cups can be washed and used again hundreds of times.
They're also safe for ovens, microwaves, dishwashers, and freezers, making them a cost-effective
and eco-friendly option for baking muffins, cupcakes, and more. Simply clean after each use,
and they’re ready to go for your next baking session.
5.How to choose good quality silicone bakeware?
Choose food-grade, BPA-free silicone bakeware that's FDA or LFGB certified for safety.
Look for thick, sturdy material that doesn't flop easily and holds its shape.
Avoid strong chemical smells, which may indicate low quality.
Check for a smooth, non-stick surface and high heat resistance (at least 440°F / 230°C).
Opt for trusted brands with good reviews to ensure durability and performance in both baking and freezing conditions.
Reusable, dishwasher-safe features add convenience.